Nishimuraya Hotel Shogetsutei
We are sure that you will enjoy your elegant and luxurious time in our "New Type Japanese Hotel" with our vast 165,000 square meter grand garden surrounded by the lush natural green forest.
Winter kaiseki menu featuring snow crab, fresh seafoods from Sea of Japan & Wagyu beef. Breakfast buffet included. *NOTE: crab used is frozen, imported snow crab.
Dinner and breakfast included
Full course kaiseki dinner where almost every dish features snow crab. Tajima beef dish not included (available as side order). *Frozen imported crab used. Breakfast buffet included.
Dinner and breakfast included
Matsuba Crab & Wagyu Beef Kaiseki is a traditional kaiseki dinner featuring Matsuba crab served in a variety of styles, seafood dishes & one dish of Japanese Wagyu beef.
Dinner and breakfast included
「Matsuba Crab & Wagyu Beef Kaiseki (〜2025年03月20日まで)」プラン詳細を見る
Menu is a full course menu featuring Matsuba crab served in a variety of styles: boiled, sashimi, grilled, hot pot. Approx 1.5 crabs per person served. DOES NOT INCLUDE beef dish. A side order of Tajima beef (~80g) is available for separate charge.
Dinner and breakfast included
「Matsuba Crab Full-Course Kaiseki (1.5 Crab Per Person)(〜2025年03月20日まで)」プラン詳細を見る
Premium western-style course dinner served in our restaurant with night-lit views of a mountain forest. Menu features freshly caught local Matsuba crab, seafood from the Sea of Japan & dry aged Tajima beef (an exclusive of Nishimuraya Ricca)!
Dinner and breakfast included
Traditional Japanese kaiseki dinner served privately in guest room, features fresh seafoods & Wagyu beef. For larger groups dinner served in private dining room.
Dinner and breakfast included
「Seasonal Kaiseki & Wagyu Beef (Dinner in Guest Room)(〜2025年11月06日まで)」プラン詳細を見る